Feeling Creamy

Today I cooked Penne in Cream Sauce with Sausage for lunch...yayyyyyyyy! :)

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Ingredients:

• Penne pasta
• Sausage
• Olive oil
• Onions, thinly sliced
• Chilli
• Salt
• Sugar
• Black pepper
• Italian Herbs
• Cooking cream
• Full-cream milk
• Cheese

How to:

• Cook oil in frying-pan over medium-high heat.
• Add garlic and sauté until golden brown and tender.
• Add chilli & sausage and sauté until golden brown and cooked through.
• Add cooking cream and full-cream milk until sauce thickens slightly.
• Add cheese until it melts and blend together.
• Add and stir enough salt, black pepper, sugar, italian herbs. Remove from heat.
• Cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain pasta then transfer to large bowl.
• Pour sauce over pasta.

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